Monthly Archives: May 2010

Never Say Never…To Pumpkin Soup!

I’ve never met a child yet, or adult for that matter, who enjoys every single food item offered to them. Children in particular will favour certain foods over others and simply refuse to eat some things. As a child, I … Continue reading

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Fashionably Unfashionable Quiche Lorraine

There are certain meals that I like to prepare for my family, which I never tire of preparing, or eating for that matter. Quiche Lorraine is one of those meals. Yes, I know, quiche is out of fashion, having its … Continue reading

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Parkin

Staying with the same theme as my last food post for Eccles Cakes, I have another recipe from England, also my mother’s recipe and another recipe that I enjoyed making as a child and teenager myself. In fact, as a … Continue reading

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Autumn In My Garden

“What was Paradise? But a garden, an orchard of trees and herbs, full of pleasure, and nothing there but delights” ~~ William Lawson. When autumn arrives, my life takes on a whole new meaning. After the long, hot, humid summer … Continue reading

Posted in Australia, autumn, gardening, herbs, pecan nuts | 1 Comment

Eccles Cakes.

When I smell dried fruits and spices they remind me of happy days, spent with my mother, baking in her kitchen. When heat is added to the fruits and spices, the aroma is even more intense. These are my memories … Continue reading

Posted in cooking, dad, Mum, nostalgia, recipe | 2 Comments